Haldiram’s Nimbu Masala 200g | All Time Favourite | Perfect Tea-Time | Ready to Eat | Crispy & Light Snacks | Spicy Tadka | Indian Namkeen | Snacks & Savouries

Price: ₹55.00
(as of Sep 13, 2026 04:00:18 UTC – Details)

Ready to Eat Suitable for vegetarians Export Pack Ingredients Chickpeas flour, Potatoes, Starch, Vegetable oil, Sugar powder, Salt, Cumin powder, Lemon powder, Tepary beans flour, Starch, Tomato powder, Mango powder, red chilli powder, GARLIC power, Onion powder, Citric powder Item display weight 200.0 grams Number of items 1 Unit count 1.0 Unit count type count Country string India Directions OPEN THE PACKAGING BY TEARING FROM THE TOP RIGHT CORNER.
Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 25 x 16 x 22 cm; 200 g
ASIN ‏ : ‎ B009G1BYQ8
Item model number ‏ : ‎ HAL906
Item Weight ‏ : ‎ 200 g
Item Dimensions LxWxH ‏ : ‎ 25 x 16 x 22 Centimeters
Net Quantity ‏ : ‎ 200.0 Grams
Customer Reviews: 4.2 4.2 out of 5 stars (521) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

Ready to Eat.
Suitable for vegetarians.
Export Pack.
Ingredients Chickpeas flour, Potatoes, Starch, Vegetable oil, Sugar powder, Salt, Cumin powder, Lemon powder, Tepary beans flour, Starch, Tomato powder, Mango powder, red chilli powder, GARLIC power, Onion powder, Citric powder Item display weight 200.0 grams Number of items 1 Unit count 1.0 Unit count type count Country string India Directions OPEN THE PACKAGING BY TEARING FROM THE TOP RIGHT CORNER.